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Slice Mentioned In Bon Appétit!


Slice's editor in chief (that's me) just got an instant message from his friend Laren, something to the effect of "Did you know you're in the January issue of Bon Appétit?"

"Huh? No! No way!" I said.

Raiding petty cash, I went to the nearest newsstand to pick up a copy or two. Sure enough: There in the "Starters" section, on page 20 of the January 2005 issue, is an item about food blogs:

Blogging—the internet phenom in which people write diary-like website entries about their personal obsessions—has hit the food world, and now anyone who eats has something to say. Here are a few of our favorite sites that rise above the blog babble.
Slice is in good company on this list, with the likes of The Grocery List Collection, Sauté Wednesday, The Food Section, and Vinography.

Thanks to Bon Appétit for the recognition, and to the motley crew here at Slice for all the hard work you put in.

And congrats to our food-blogging compatriots who made the list. We urge our readers to check them out—bon appétit!

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