PrintSlice in 'Cravings'
Cravings, the monthly web-based food magazine published by Celia Cheng, just published an interesting feature about foodbloggers for its August issue. And it's not just interesting because Slice and our sister site, A Hamburger Today, are featured ;)
Ms. Cheng talked to eight other foodbloggers, and it appears she did the same thorough interviews with them as she did with me. I've been looking forward to this feature for the past month, as Ms. Cheng went beyond the typical questions ("How long have you been publishing?" "What's your favorite pizzeria?") in her attempt to suss out the motivations and methods behind the blogs. Other blogs featured are (left to right, top to bottom, as represented by the site icons in the screenshot above): The Strong Buzz, The Food Section, The Hungry Cabbie, The Paupered Chef, Cupcake Bakeshop, [Slice/A Hamburger Today], She Loves NY/Eater, Nordljus, and Cha Xiu Bao.
Special Feature: Let's Talk About Food [Cravings]
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1 Comment:
Adam, you traitor, how dare you say in your interview that Di Fara is the best...Ahhh, grrrrr!! LOL -- just kidding!! Great article - well done! Thanks for having this site and giving pizza the respeK it deserves! I have guests from Spain this week and we had a pie at Trio... you know that moment when you see someone have a truly fantastic piece of heaven for the first time. It was magical, watching them eat, no devour!, their first REAL pizza slice ever. Pizza - the best invention! :)
Slice ilana at 6:45PM on 08/16/06