Dean's Pizzeria & Restaurant, a new Nick Angelis–affiliated joint is opening on the Upper West Side, as reported by the New York Times yesterday. Angelis is the man behind Nick's (locations in Forest Hills and on the Upper East Side) and Adrienne's Pizzabar (Financial District), and he's helping his sister, Mirene, with this venture.
Located in a former hotel ballroom with Greek columns and elaborate crown molding, Dean’s, along with its full Italian menu and full bar, is offering both an “old school round pizza” ($13 and $15, plus toppings) and an “old-fashioned square pizza,” ($16, plus toppings). The latter is especially thin, without the unappetizing gooey layer of dough above the crust that grandma pies usually have. The sauce on all the pies is uncooked, milled tomatoes; the squares have a garlic and oregano kick. The round pies use all fresh mozzarella, the grandmas half fresh and a high-quality chewier variety seen in some of the better slice joints.
I know you're all tired of hearing about Dom. Sorry I didn't blog this one for you homeslices yesterday.
Dean’s Pizzeria & Restaurant
Address: 215 West 85th Street
Phone: 212-875-1100
Advertisement will not be printed.