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Pie-Kuing: Today's Best Form of Procrastination

Posted by Erin Zimmer, April 30, 2008 at 2:00 PM

20080430-peppku.jpgThe Washington Post food section is gearing up for a pizza-devoted issue soon, so the staff is holding a Pie-Ku contest in the meantime.

Five syllables, then seven, then five—that's the drill, pepperoni poets. The deadline is today, so hurry!

Leave -kus in the comments section—we want to read 'em—then email your entries to food@washpost.com.

Of course, the Post is years behind the pie-ku curve. We held a Pizza Haiku contest on Slice in June 2005. Here was our favorite, by "Mr. Sin."

Crisp pepperoni,
Edge curled from heat,
A chalice of sweet, hot oil.

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Tags: haiku, Pie-ku, pizza, Washington Post

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