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Leftovers: The Day's Stray Links

  • Video: How to make campfire pizza. [Slashfoods]
  • "The Master": Di Fara love from Baltimore-based pizza freak. [Pizza Blogger]
  • Paulie Gee's Place: Another lucky devil gets the treatment. [Stacey Snacks]
  • Wisconsin Pizza Farm: "Pizza the way nature intended." [Edible Cities]
  • Gross: "I tried the pizza-tini so you don't have to." [Octavarius]
  • Pizza Hut: A day in the life of "twintern" Alexa Robinson. [Reuters]
  • Ridic: New Domino's graffiti-based ad campaign "possibly more obnoxious than the Noid." [Grub Street]
  • Videos: Animals eating pizza. [Urlesque]
  • Chicago: The Chicago Pizza Club invades Union Pizzeria, a place that tries to do the localorganic thing where possible. Sounds like a mixed bag. [CPC]
  • Indiana: State fair to feature deep-fried pizza. [WIBC]
  • Trip to Philly: LA pizza blogger explores City of Brotherly Love. [LA Pizza]
  • Rome: "Actually, Pizzeria San Marco is in pretty much every guidebook—I submit you'd have been better off at San Remo, my favorite, in the Testaccio neighborhood." So says LA food critic Jonathan Gold. [Squid Ink]
  • SF > Flour + Water: The Mission District newcomer, reviewed. [SF Examiner]

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