Michael O'Malley built this wood-fired brick pizza oven recently on the side of the road in Los Angeles for a workshop through Machine Project. He then walked his students through the pizza-making steps, from shaping dough balls to maneuvering that peel. Since the oven was so scorching hot, the pizza was done in two and a half minutes. Watch the video, after the jump.

How to Make Pizza in a Makeshift Wood-Fired Brick Oven

[via Makezine]


My Pizza Oven: Mark Wilkie, Windsor Terrace, Brooklyn
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