Print this page
Posted by Adam Kuban, Dec 7, 2009
[Photographs: log wagon, jurek d.; Jim Lahey, Adam Kuban]
I just learned from Ed Levine here that Co. Company has made the move from gas-oven cooking (with some wood for accent) to all wood-fired cooking.
230 Ninth Avenue, New York NY 10001 (at 24th; map)
Printed from http://slice.seriouseats.com/archives/2009/12/co-company-now-using-wood.html
© Serious Eats
Advertisement will not be printed.