Fresh n' hot!

Get our weekly newsletter. »

Unsubscribe at anytime. Don't worry about your email getting into the wrong hands. We won't sell or share it with anyone.

More Newsletters

Serious Eats - seriouseats.com

Topics
- Home
- Burgers
- Drinks
- Entertaining
- The Food Lab
- Grilling
Cities
- Austin
- Boston
- Chicago
- DC
- Las Vegas
- Los Angeles
Community
- Talk
- Photograzing
Recipes

Slice

Slice on Twitter
Slice on Facebook
Slice on Pinterest
Slice RSS Feed

Recipes
Video
Reviews
Pizza-Making Guide
Regional Styles
Daily Slice
Pizza Lab
Top This
My Pie Monday
Talk »

Adam Kuban

Adam Kuban on Twitter
Adam Kuban on Facebook
Contact Adam Kuban on Email

Quick Bites »

News in one quick bite.

Paulie Gee's Is Now BYOB. Finally

Aug 17, 2010
1:58 PM 16 comments

Print Favorite this! (0 Favorites)

"Good news. Until we start serving wine and beer, Paulie Gee's is now BYOB. Even better news to follow very shortly." —@pauliegee

We Recommend

Comments

Thanks for commenting!
Your comment has been accepted
and will appear in a moment.

Add a comment

Comments can take up to a minute to appear - please be patient!

Previewing your comment:

HTML Hints

Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>

Comment Guidelines

Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.

If you see something not so nice, please, report an inappropriate comment.

Follow

Fresh Daily!

Serious Eats on Twitter
Serious Eats on Facebook
Serious Eats on Foursquare
Serious Eats on Pinterest
RSS Feeds

Masthead
Contact
About
Advertise
Sitemap
FAQ
Jobs