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Poll: Do You Get the Reheat on Your Slice?


[Photograph: Adam Kuban]

Apologies in advance, since this poll will only be relevant to folks who have a more active by-the-slice culture in their cities (like, say, NYC). But I'm thinking of those times when you order a quick slice from a slice pie that's been sitting out for a bit. Do you have them reheat it or just take it room temperature? »

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