Watch this Great Video Shot at Antica Pizzeria Da Michele in Naples

Pizzablogger alerts us to this great video shot at legendary Naples joint Antica Pizzeria Da Michele. For the truly pizza-obsessed out there, he points out:

[This is] one of the more elaborate and informative videos of Da Michele I've seen. It gets interesting around 1:30, when the tap water is turned on for dough-making. Notice the gentle speed of the fork mixer, the cool "pig trough" metal fermentation bin. This shows that they shape differently here than other VPN-focused Neapolitan places. You can get a bead on the brand of tomatoes they use (looks like the loose purée in the can makes it into the sauce?). Cheese-shredding, pizza-making and then the usual, to-be-expected brew-ha-ha of people saying how good the pizza is.

Thanks, Pizzablogger! [via BrickStoneOven on pizzamaking.com]

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