I mean, we all know that wacky toppings are sort of a thing in Asia, right? Who wouldn't want to eat "European-style Abalone Mushrooms Bacon" pizza or "Chi Heart Crown Shrimp" pizza, am I right?
There amongst the Gentle Wind Vegetable Salad and the Mango Sago Sweet Soup, you'll find gems like "Marinated Brain Dough," and "Jew's Ear." Sorry, in case you were planning on ordering for a group, the latter is only available individual.
Check out the order page here, then let us know: what's the wackiest pizza topping you can think of?
(And yeah, I know—just imagine what they think of the stuff we put on their menus over here!)
About the author: J. Kenji Lopez-Alt is the Managing Editor of Serious Eats where he likes to explore the science of home cooking in his weekly column The Food Lab. You can follow him at @thefoodlab on Twitter, or at The Food Lab on Facebook.