[Photograph: Meredith Smith]

Last week we had a post here on Slice about good bad pizza versus bad good pizza, which got me thinkin' about the fact that some toppings are good, even when they're bad. Great sausage and high-quality pepperoni will melt my pizza-loving heart, but even dried out sausage kibble and rubbery discs of 'roni will lure me in. So what toppings do you think are good even when they're bad? The basics are listed in the poll, but feel free to add your own answers in the comments section below.

About the author: Meredith Smith is the Slice editor. You can follow her on Twitter: @mertsmith.


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