We have to admit that eggs have been on the brain around here. But what better way to bring new life to Spring pizzas than with that most egg-cellent of ingredients. Here are a collection of some inspiring pies that harness the power of the yolk, going above and beyond your run-of-the-mill breakfast pizza!
There are lots of Slice'rs over on My Pie Monday that are getting egg-cited as well! Have you found other great ways to work eggs onto your pizzas? Tell us about them in the comments!