[Photograph: jorgebrazil on Flickr]

There's a universal love for pizza, which means it's available just about anywhere you travel. But it's never quite the same in any one place. Even the chains have their own unique topping combinations from country to country. When traveling in foreign lands and sampling your way through the local food, do you try to work pizza into the mix?

About the author: Meredith Smith is the Slice editor. You can follow her on Twitter: @mertsmith.


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