This Week in Pizza

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The ideal candidate has extensive experience making pizza dough from scratch and is able to portion and toss the dough; possesses the ability to hand stretch the pizza (without using a rolling pin) and cook the pizza to order in a high temperature oven. The cook will also prep and maintain all food items necessary to make a variety of pizzas (toppings, sauces and related prep). At least 2-4 years of experience working a high volume wood burning pizza oven featuring thin crust, Neapolitan style pizza. —Apple Inc. jobs board

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