My Pie Monday: Semolina Sfincione, Montanara Pizza, Chanterelles, and More!
It may be Monday, but at least it's My Pie Monday! This week's homemade pizzas are bold, classic, and bursting with seasonality. See them all in the slideshow.
As always, if you happen to whip up a pie at home, be sure to send us a shot for next week's My Pie Monday. Just take one snapshot of your homemade pizza, briefly describe your cooking method, and follow these instructions to get it to Slice HQ by 8pm EST on Thursday night. Please title your email "My Pie Monday" and make sure to include your Serious Eats username!
Looking for inspiration? Find dozens of recipes and home kitchen adaptations in our Pizza-Making Guide or peruse our collection of past My Pie Monday contributions.