My Pie Monday: Masala, Soppressata, Heirloom Tomatoes, and More!

Slideshow SLIDESHOW: My Pie Monday: Masala, Soppressata, Heirloom Tomatoes, and More!

Aren't you so excited it's the start of a new work week? If you didn't immediately cry "YES!," I have to assume it's because you forgot one key fact: it's My Pie Monday, guys! Your pies brought the heat this week with plenty of spicy ingredients in play—check them all out in the slideshow!

As always, if you happen to whip up a pie at home, be sure to send us a shot for next week's My Pie Monday. Just take one snapshot of your homemade pizza, briefly describe your cooking method, and follow these instructions to get it to Slice HQ by 8pm EST on Thursday night. Please title your email "My Pie Monday" and make sure to include your Serious Eats username!

Looking for inspiration? Find dozens of recipes and home kitchen adaptations in our Pizza-Making Guide or peruse our collection of past My Pie Monday contributions.

About the author: Kate Andersen is a Contributing Editor for Slice.

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