Entries tagged with 'Apizza Scholls'
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Portland, Oregon: Apizza Scholls
Clockwise from top left: Apizza Scholl's just before 4 p.m. and there's only one person in line; the shop is decorated with pictures of famous pizzerias, including FAMOUS RAY'S!?!; the amatriciana, with pancetta and onion. [Photographs: Adam Kuban] Apizza Scholls 4741 Hawthorne Boulevard, Portland OR 97215 (at SE 47th Avenue; map); 503-233-1286; apizzascholls.com Pizza Style: Neapolitan-American—NOT Naples-Neapolitan Oven Type: Electric(!) Bakers Pride Notes: Expect long lines/wait time to get in. On the various blogs and boards, people grumble about this consistently. Is it worth the wait? I would say yes, but only you can decide. Tip: Round up a...Apizza Scholls: One of the Top Five Pizzerias in America
In my pizza book, A Slice of Heaven, the last chapter was devoted to the "Keepers of the Flame," people whose dedication and single-minded devotion to making great pizza made them worthy of inclusion in what could have been called the Pizzaiolo Hall of Fame. Today, I induct Brian Spangler of Apizza Scholls into this hallowed society.Apizza Scholls; Portland, Oregon
I just wrote a "feature" piece for Serious Eats on Apizza Scholls in Portland, Oregon. It'll live on Serious Eats for a couple of weeks before landing here, so if you'd like to read it right away, head on over and check it out. I can, however, offer you this (poor-quality self-produced) video:...Slice is part of the Foodblog Ad Network. To advertise on this site or across a network of food-related weblogs, click here.
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