From Baltimore to Bethesda, Silver Spring to Frederick, the quality of pizza in Maryland is rising. In order to find out the best places for slices and pies in the great state of Maryland, we checked in with Marylanders among the Serious Eats community, plus friend of Slice (and Maryland pizza expert) Pizzablogger and Richard Gorelick from the Baltimore Sun. More
Got an email here from a D.C. pizza fiend ... Pizzeria Paradiso. I think it is the best 'za in D.C. Far better than the kids-fest that is 2 Amys. Plus, there is some chef overlap there. Has Slice been there?—Nick Has Slice ever been? The short answer, no. The looooong answer, with D.C. pizza blatherage, after the jump.... More
[Photograph: Washington Post] What a difference a little more than a year makes. After first IDing the mobile-pizza-oven trend in June 2008, we're seeing wood-fired-oven trailers popping up everywhere. The latest, in the D.C. area, is being called Wood-Burning Pizza On the Go and makes appearances at the Besthesda Central Farm Market in Bethesda, Maryland. The Washington Post has the story here: Market co-manager Mitch Berliner says plans are afoot to fire up custom-order breakfast pizzas and more starting next week, using produce, eggs and charcuterie from the market ($8 and up). The market is open Thursdays and Sundays.... More
