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Entries tagged with 'Comment+of+the+Day'

Quote of the Day: Glide on the Pizza Train

Quick Bites Adam Kuban 1 comment

Quote of the Day"You know what they need to start? A food train trend. So get this — you get one train car, an old one that is fueled by a wood-burning engine. Here's the genius — the wood would also power the wood-fired pizza oven! I know nothing about pizza ovens or trains, but that sounds like it would be easy to rig. Maybe the people at Kesté or Grimaldi's in NYC can figure that out." —Aziz Ansari, in Bon Appétit More

Comment of the Day: 'Sup, Bro?

Quick Bites Adam Kuban Post a comment

Comment of the Day"I thought that bromated flour is flour that has taken its bromance all the way." Umama More

Comment of the Day: Pizza Mouth

Quick Bites Adam Kuban 7 comments

Comment of the Day"If it's not burning the roof of your mouth, it's not hot enough." Burger365 More

Comment of the Day: Traveling with a Starter Culture

Adam Kuban 1 comment

20101201-snowglobe.jpg

[Photograph: Adam Kuban]

Comment of the Day"How many days does this take? Should I ask my dog walker to stir my new pet when she comes by? Do I have to take it with me when I am traveling on xmas?" eje09

Good question.... Um, as long as its 3 ounces or less and you're not keeping it in a snow globe?

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Comment of the Day: Parchment Pro Tip

Quick Bites Adam Kuban 5 comments

"If you use parchment paper, you can wait a minute or two after its been in the oven and then pull the parchment out from underneath and you'll be baking directly on the stone." —dbcurrie... More

Recursive Pizza Code

Adam Kuban 4 comments

Cycorider coded this up for us in the comments of one of the recursive pizza posts from earlier this week. Figured I'd break it out here on the front page for everyone to see: food eatPizza (bool hungry) { string review = ""; string toSeriousEats = "http://slice.seriouseats.com"; order(pizza); eat(pizza, hungry); if (hungry) { eatPizza(hungry); } else { write(review); print review; return toSeriousEats; } }... More

You Know, I Think I've Heard That About [Insert Something Awesome Here], Too

Quick Bites Adam Kuban 2 comments

"Seven days without pizza makes one weak." —dmcavanagh... More

Comment of the Day: The Brooklyn Pizza Police

Quick Bites Adam Kuban 3 comments

"Being the founder, head instructor and compliance office of Gravesend Pizza Veritas (GPV), I can unequivocally say that none of the pizza joints mentioined in this post or comments meet our strict standards. " —DSheridan... More

Comment of the Day: Truth

Quick Bites Adam Kuban 10 comments

"If you get anchovies on half the pizza, they're on the whole pizza." --chanterelle... More

Comment of the Day: Slice, Slice, Baby

Quick Bites Adam Kuban 1 comment

"The famous story from my birth: Within seconds of me arriving into the world and the cord being cut, a nurse says to my mom, 'You did it! She's here! Do you need anything?' And my mom says, 'I want a PIZZA!' That's the moment my love affair began. :)" —DoggiesLove2Eat, on "Poll: When Did You Start Loving Pizza"... More

Comment of the Day: All My Friends Are (Pizza) Junkies

Quick Bites Adam Kuban 2 comments

"I like mine cold with a squeeze of lemon." —locura, on "How Do You Reheat Your Pizza?"... More

Comment of the Day: Dicey Slicing

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Quote of the Day"The price isn't really all that bad on the blade featured in the NYT article—I guess my concern would be what my sons would do with something resembling a guillotine blade." dhorst More

Comment of the Day: Baby, You Can Drive My Slice

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"@passion4pizza: If there's arugula, I'll be driving a salad bowl." —dmcavanagh, on "Garmin GPS Pizza Icon"... More

Comment of the Day: Kids' Stuff

Quick Bites Adam Kuban 1 comment

Play-Doh Pizza Party Kit, $10.19 from Amazon. [Photographs: Hasbro] "...Making pizza is the adult version of playing with Play-Doh, and it tastes a lot better, too." —dhorst... More

Photo of the Day/Comment of the Day: Pecking Order

Quick Bites Adam Kuban 1 comment

[Photograph: Adam Kuban] "That poll is missing a selection: NFW." --Paulie Gee... More

The Best Vegan Pizza Tip Ever: MARINARA PIE

Adam Kuban 15 comments

Most vegans (and Neapolitan pizza lovers) are probably well aware of this fact, but if you are friends with vegan folk, you never, ever have to worry about eating pizza with them if you keep this in mind: "Most wood-fired places serve a traditional pie called a marinara consisting of tomato, sea salt, oregano, basil (one leaf), olive oil, and garlic. It's almost always vegan, and delicious."

Tonycalzone, thank you. That is a great tip to remember. More

Comment of the Day

Quick Bites Adam Kuban 4 comments

"When I'm making pizza for college students at work, I get pissed at the kids who take my beautiful pizza and indiscriminately dump 3 to 4 pounds of Parmesan on top, just because it's there. Like the entire thing is covered in snowy white powder. My pizza is not Studio 54, children. Frick'n amateurs." —sailordave... More

Comment of the Day

Quick Bites Adam Kuban 1 comment

"I think the hostility of commenters so far is the understandable reaction of people unable to cope with so much awesome all at once." --thesteveroller, on poutine pizza... More

Comment of the Day

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"I don't subscribe to Lexus Magazine—out of my league—but I do get Ford Magazine. They had a feature on Totino's Party Pizzas this month!" --Tupper Cooks!... More

Comment of the Day

Quick Bites Adam Kuban 1 comment

"There is a place in this world/country/city for 99¢ pizza. And that place is growing faster than the five-buck slice place." —1969mets... More

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