Reaching into the Slice mailbag, we have this message from Grace in Arkansas: "Oh, I almost forgot the most important part: Before now Arkansas hasn't been on your map, at all. Can we fix this, please?"
'Damgoode' on Serious Eats
With the help of a few friends and Arkansas-based writer and food critic Kat Robinson (the Arkansas Times), I explored some of Arkansas' most-loved pizza places. Robinson says that Arkansawyers love their thin crust, but of course there are a number of places where they happily stray from that crispy status quo.