Entries tagged with 'Morris Park'
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A Slice of Heaven: Patricia's
It makes my heart sing when I walk into a pizzeria and see the glow of burning wood logs in a brick oven. Patricia's serves pizza made either in the aforementioned wood-burning oven or a gas oven. The pizza is the same price, so why anyone would order a pie made in the gas oven is beyond me. My Margherita had the most tender pizza crust I've had east of Phoenix. It had virtually no crunch, but it had the texture and consistency of fresh-backed bread. The mozzarella was fresh, as was the basil, and the tomato sauce wasn't gummed...Coals
It's a week old already, and a lot of you have probably read this already, but the New York Times visits Coals, a grilled-pizza joint in the Morris Park section of the Bronx. Peter Meehan, whose lede is built around the mispronunciation of New York Yankee Al Leiter's name, writes: Coals is unlike any other pizza place in the borough - or in the rest of the city, for that matter - in that it looks for inspiration to Rhode Island, not to Italy. And the pies it slings are not coal oven, wood oven or oven baked at...Slice is part of the Foodblog Ad Network. To advertise on this site or across a network of food-related weblogs, click here.
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