'Muldoon Pizza' on Serious Eats

The United States of Pizza: Alaska

Continuing the 50-part series that is The United States of Pizza, here's Jenn Sit makin' like a cheechako in the Last Frontier. —The Mgmt. Although I worry that a pizza oven would threaten the structural integrity of an igloo, Spencer Shroyer (editor of the Anchorage Daily News's Play Magazine), my invaluable source of Alaskan pizza intel, showed me that wood-fired ovens do indeed exist in the Land of the Midnight Sun. All Alaska jokes aside, we in the Lower 48 must overcome our Rudolph-ladened imaginings of Meat Lover pies strewn with caribou, moose, and reindeer sausage (a topping option at... More

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