'Pizzeria Paradiso' on Serious Eats

A Slice of Heaven: Washington, D.C.

Hey, Slicesters, Ed Levine here. If you follow this site regularly, you know we've been excerpting chapters and info from the pizza book I wrote, Pizza: A Slice of Heaven. Since Adam has been talking a lot about D.C. pizza as of late, I thought I'd post my chapter on the subject. Enjoy! —EdIt was at Ella's Wood Fired Pizza, the first stop on my Washington, D.C., pizza tour, that I developed my owner-occupied pizza theory. I sat down at a table across from the beautiful, fire-engine-red, wood-fired brick oven and ordered a Margherita and a marinara pizza. I asked... More

More Posts