Sure, on the surface, it resembles a typical thin-crusted New York slice with a thin layer of sauce and cheese and a mildly blistered, brown edge. But superficial similarities belie some fundamental differences. Here's what makes a one-dollar-New-York slice a completely unique entity from a normal New York slice.
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From left: St. Marks 2 Bros. Pizza, 542 Ninth Ave, New York NY 10018 (at West 40th Street; map). 99¢ Fresh Pizza, 569 Ninth Avenue, New York NY 10036 (at 41st Street; map). Click all photos for larger versions. These and all subsequent photos feature 2 Bros. on left and 99¢ on right. Fig. 1: A side-by-side comparison of St. Marks 2 Bros. Pizza and 99¢ Fresh Pizza slices. Yesterday afternoon, Zach Brooks of Midtown Lunch issued a challenge via blog and tweet. He claims he doesn't know much about pizza and wanted my opinion on the hot new...