'Super Peel' on Serious Eats

Pizza Protips: A Different Sort of Peel

When people talk about using baking stones for pizza or bread, the one issue that consistently rears its ugly head is the need to get the pizza—or bread—onto the stone. Pizza peels are made for the task, but it takes a certain amount of practice and confidence to get the unbaked item off the peel and into the oven. More

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