'beer' on Serious Eats

Pizza and Italian Craft Beer Pairings: Gabriele Bonci and Katie Parla Team Up at Paulie Gee's, Brooklyn

Gabriele Bonci, celebrity baker and founder/owner of Rome's pilgrimage-worthy Pizzarium, visited New York this past weekend to promote the release of his new cookbook, Pizza: Seasonal Recipes from Rome's Legendary Pizzarium. On Saturday, I was lucky enough to be a part of a fantastic, carbed-out lunch, where Bonci was serving up slices paired with Italian craft beers picked by journalist and food blogger Katie Parla. More

Pizza-Tuned Beer at Lil' Frankie's

"[Sixpoint] beers are a staple at beer lovers’ haunts like Barcade in Williamsburg and Jimmy’s No. 43 in the East Village. Gramercy Tavern pours Sixpoint, and Lil’ Frankie’s in the East Village has a pale ale custom-made to suit its pizza." [New York Times] Lil' Frankie's: 21 First Avenue, New York NY 10003 (b/n 1st and 2nd streets; map); 212-420-4900; lilfrankies.com... More

Pizza Beer Set for Production Run

Pizza beer—coming to a city near you? Sounds like it might. Tom Seefurth, who first brewed up a batch of the slice-flavored suds last year, has partnered with a small Milwaukee brewery to begin production on Friday of a limited run of the stuff. He and his wife call it Tom Seefurth's Mamma Mia Pizza Beer and plan to partner with other small breweries for similar runs.... More

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