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Thoughts from Di Fara First-Timers

"I just wished that the slice hadn't been quite so oily; I felt as if I had to slurp through a puddle before getting to the true, vibrant flavors." As promised earlier today, here are the quick-and-dirty notes from the Di Fara first-timers I led on our Midwood expedition earlier today. We ordered a plain round pie, a plain square pie, and a special artichoke pie (round). Total damage: $85 big ones!...

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18 Comments | Posted by Adam Kuban, August 12, 2009 at 5:15 PM
Tagged: Brooklyn, Di Fara, Di Fara virgins, field trips, Midwood, NYC


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