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Entries tagged with 'luzzos'
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NYC Schools Chancellor Joel Klein's Favorite Pizzerias

Photograph from Rubenstein on Flickr New York City schools chancellor Joel Klein is a pizza freak. Who knew? Yesterday, in the New York Post: "Perfect pizza is as good as it gets. [But] it's got to be perfect," said Klein, who said he first developed his pizza passion while studying at Columbia University, when he drove a city cab all over town on weekends. But this is troubling: "If you have a Neapolitan pizza and you pick it up [by the crust] and the tip flops over, that means it's not done right," he said."You should be able to...

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Openings: Luzzo's Location in Westbury, Long Island

I just got a message on Facebook: "Just an FYI, there is another Luzzo's opening in Westbury (Long Island, Nassau County). I saw a sign today, called the original, and they confirmed it." [Thanks for the tip, Dan!]...

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Pizza Special at Little Luzzo's

From tipster Mark R.: "Had a slice there yesterday, place seems to be having a special. Slices are $1.50 instead of $2.50, and Sicilian slices are $2 instead of $3. The special will last for a couple of weeks. Regular slice much better than Sicilian. The latter is too bready, while the former has a fine, crisp slightly burned crust, tangy and sweet tomato sauce, and good size blobs of melted mozzarella on them." Little Luzzo's: 119 East 96th Street, New York NY 10029 (b/n Park and Lex; map)...

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Openings: Little Luzzo's

Clicking in to the Slice inbox today, we've got some intel from Scott Wiener of Scott's New York Pizza Tours... Adam, I was helping a friend move this weekend and nearly drove onto the sidewalk when I saw a familiar carved-wood sign on the facade of a 96th Street building on the Upper East Side. Little Luzzo's opened about two weeks ago, serving quality slices, salads, and panini in a small storefront. Unlike Luzzo's in the East Village, which uses an old coal-fired brick oven (211 First Avenue was once the home of the Palermo Bakery, followed by Zito's East),...

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The Pizza Express

After starting a six-pizzeria pizza crawl at Franny's, travelers board the" Pizza Express." This afternoon I had the pleasure of riding aboard what I'll call the Scott Wiener Pizza Express. Scott Wiener is a true pizza lover, one who keeps a pizza journal that's legendary among those who know him, and his love and enthusiasm for the pie is truly infectious. So much so that a little more than 20 people showed up for a tour that would take us from Prospect Heights to deep Brooklyn, up to East Harlem, and back again to Brooklyn (see map, after the...

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New York Big Wigs Name Fave Pies in 'Daily News'

I forgot to blog this earlier today. A bunch of celebs and food world big machers named their favorite New York pizzerias. It's in the Daily News: Martha Stewart: Luzzo's Rocco DiSpirito: "The white pizza in the bar area at The Modern." Mario Cantone: Apizz and Otto Help NYDailyNews.com choose New York's best pizza! [New York Daily News]...

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A Sunday Night Slice Walk, a DJ Bubbles Drive-By

Or, 'A Plain Slice Review of Pizza 33, Mike's Pizza, Andiamo Pizzeria, Pizzanini, Ben's Pizzeria, and DeMarco's' View Larger Map This past Sunday, like so many of mine, was all about the pie. I started with a noon jaunt down to Luzzo's to reconfirm my love for the Naples-born Margherita DOC. However, as I was coming from uptown, I stumbled first upon good ol' Vinny Vincenz, as it's only one block north of Luzzo's on First Avenue. I had to at least stop in and grab one of Vin's excellent Sicilian slices, just to use it as a base case!...

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Coal-Oven Pizzerias in New York City

Adam, Any idea just how many pizza ovens in NYC are heated with coal? Mahalo, E.J.F. Dear E.J.F., I know you've emailed a couple times about this, and my apologies for the delayed response—things have been busy at the Slice–Serious Eats office. Anyway, off the top of my head, here are all the ones I can think of. Readers, if I've forgotten any, do let me know in the comments. Hasta la pizza, Adam...

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Di Fara Pizza Smackdown

"I don’t particularly care to walk in to a place and watch a guy past his prime “whip” up pizza and (what seemed like the case the last time I was there) who looks bored and careless as to what he was doing. As I mentioned earlier, consistency is something I look for, and the only thing I find consistent about his pizza is that he doesn’t make them all the same. ;) " —Nicky M., on Di Fara How’s it going, Slice? I will give you a little history on myself, and offer up my recommendation. My grandfather had two...

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Luzzo's Pizza on Martha

A tipster tipped us to the fact that Lower East Side coal-burner Luzzo's will be featured on Martha this morning. New Yorkers can tune in to the show on WNBC-4 at 11 a.m. Anyone else, check your local listings. LUZZO'S Location: 211-13 First Ave. (b/n 12th and 13th streets) [map] Phone: 212-473-7447 FURTHER READING Martha Visits East Village's Luzzo's [Slice Archives] Jeffrey Steingarten on Coal-Oven Pizza [Slice Archives] Luzzo's: New Coal-Oven Place in the City! [Slice Archives] Luzzo's in the Post [Slice Archives]...

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