An homage to owner Jon Mangini hometown of New Haven, Conn, San Diego's URBN Coal Fired Pizza/Bar "apizzas" are large, thin and served on sheets of wax paper on trays. The ever popularMashed Potatoes pizza is more than starch-on-starch. For this edition of Top This, we learn how to make the Bacon topped and Breakfast version of this intriguing pizza.
'mashed potatoes' on Serious Eats
In this edition of Home Slice, I get all fancy with aligot, a French version of mashed potatoes with TWO TYPES OF CHEESE all melted in. C'est magnifique! And, oh, AVEC BACON!