In response to all the hybridized pizza persecution going around, the folks at worldwideinterweb.com have created this NSFW satire for your viewing pleasure. It's like Epic Meal Time's Fast Food Pizza, but way more revolting. More
I don't know why we never blogged this on Slice*, but here are the guys from Epic Meal Time making the most disgustingly, insane, bad-for-you pizza mashup of all time. Enjoy!
MoreYou may have seen this when we blogged it last year, but it just popped up on Reddit and is making the rounds on the internet again. In this video a Portuguese chef uses an entire, flattened suckling pig as this pizza's crust. Would any of you care to see the Pizza Lab tackle this? Or see what Serious Eats' Nasty Bits columnist Chichi Wang could do with it? Maybe a Pizza Lab–Nasty Bits all-star tag-team mashup? ;)... More
Wow. From an AFP report on France24.com: "Investigators in Naples are setting their sights on the thousands of small, lower-end pizza shops and bakeries that dot the city on suspicion that patrons may 'use wood from caskets to keep ovens burning.' Naples' graveyard has long been hunting ground for thieves: Last year, 5,000 flower pots were stolen from the cemetery." More
I realize that I'm the guy who put Peeps on a pizza, so I don't have much room to talk, but ... poutine pizza? Really? If you feel like combining the iconic Canadian treat with our favorite cheesy delight, you can find it at Brado Pizza in Vancouver, British Columbia. Flickr member Foxtongue and her friends ordered the thing and took photos. More
[Photograph: jerakeen on Flickr] I like the full English breakfast, and I like pizza, but I'm not sure if I'd want to combine the two. Sure, this photo was uploaded to Flickr in 2005, but it's new to me. I just found it on oddee.com's roundup of "the 13 weirdest pizzas." Also in weird-pizza roundup posts, Urlesque does a "Pizza Is Crazy in Asia" video perp walk. But, hey, faithful Slice readers, you already knew that.... More
Oh, boy. Not even Pizza Hut (the U.S. division or its much more diabolical Asian incarnations) could come up with a crust this insane. In this video (after the jump) a Portuguese chef uses an entire, flattened suckling pig as this pizza's foundation. I think this whole pork thing has now gone way too far.... More
See the videos, at Consumerist. Wow. I love how quickly this went down. Last night, at 7:26 p.m., Consumerist posted videos that some dumbass Domino's employees had taken showing one of them doing disgusting things with food that was presumably sent out to customers--putting banana peppers up his nose and then on a sandwich, sneezing on cheesy bread. Consumerist readers, using the YouTube account handle and the few identifiable details they could see in the videos, tracked down the Domino's location this occurred in and alerted Domino's corporate. By 10:26 a.m. this morning came word from Domino's HQ that... More
Off the Wall Dining I get called out for my narrowmindedness on the blog Off the Wall Dining: Bloggers like Kuban have been way too critical of this pizza as though the owners committed a sin. After all, how strange can it really be when people eat anchovies on pizza? I mean, fish on pizza seems much more unusual than hot dogs and french fries on a pizza. Well, I tried it and loved it. "... fish on pizza seems much more unusual than hot dogs and french fries on a pizza." Um, no. No, it doesn't. Pizzeria Reginella... More
Or, 'Fools Rush In Where Krieger Fears to Tread' Pizzeria Reginella's Reginella Special 193 Atlantic Avenue, Brooklyn NY 11201 (b/n Court and Clinton streets; map); 718-522-2880 The Skinny: Strangely enough, hot dogs and french fry pizzas are commonly found in Italy. But just because it's Italian doesn't mean it's good. I mean, hello, Fabio for example? Price: Small, $16.50; large $18.90; slice, $2.90 I was working from home this morning when I saw the hot dog and french fry pizza on Eater. The photo of it there was taken by "Daniel Krieger (who for the record, did not try a... More
