Entries tagged with 'pizzamaking'
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Quick Tip: Use Spice Shakers to Dust Work Surface, Pizza Peel with Flour

As I said earlier today, I believe you can always pick up tips from an experienced pizzamaker, no matter how much of a pie prodigy you think you are.* Something simple I learned during my Pizza a Casa experience? Use a spice/cheese shaker to dust your work surface with flour.

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In Videos: Picking Up the Pizza Pace

Philip Given (aka Prairie)—a sometime contributor to Slice, frequent commenter, and awesome tipster—just emailed me a link to this video. He recently took a job at a pizzeria to learn the ropes. As he says about this video, "During some slow time at work ... experimenting with what I think were some neat angles." I think they're neat, too. Enjoy! [Pizza Pizza from Philip Given on Vimeo]...

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A Rekindled Interest in At-Home Pizzamaking

I don't know whether to thank you or throttle you, Peter Reinhart. See, your Neapolitan pizza dough recipe rocks. Judging by the three pies I made with it last night, I think it's going to completely change the way I make dough for my homemade pizza. At the same time, it's forced me to review my last 15 years of at-home pizzamaking and conclude that it has all been for naught. And that kinda sucks.

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