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Princeton, NJ: Simple, Satisfying Pizzas at Conte's

Casey Barber 7 comments

Conte's in Princeton is the kind of place that remains unchanged by trends or the passage of time. No freshly made, hand-pulled mozzarella blankets the pies; no artisanal hand-milled flour goes into the crust; and the craziest topping on the menu is anchovy. And that's why people love it. More

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