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Entries tagged with 'schiacciata'

Eight Styles to Add to Your Pizza Lexicon

The Slice Team 38 comments

At Slice we ever endeavor to keep expanding our knowledge about all things pizza. As such, our Regional Pizza Style Index is always growing as we learn about new regional varieties around the globe. The time has come to add some updates to our style guide! More

Europa in Bensonhurst: So That's Schiacciata

Slice: New York Michael Berman 7 comments

Pizza nomenclature can be confusing. Particularly when it comes to less commonly seen pizza styles. At Europa Restaurant in Bensonhurst, Brooklyn, schiacciata refers to a pizza, first baked plain, then sliced to make top and bottom halves, and then filled and baked again. More

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