The pizza at La Casa Bianca in Whitehouse Station, NJ, boasts a bunch of special-ingredient toppings like broccoli rabe, fried calamari, and baby clams, but it's the brick oven-fired crust that gets top billing.
'seafood pizza' on Serious Eats
I know what you're thinking. Oyster pizza?! But hear me out: oyster pizza makes sense in Point Reyes Station, which is thisclose to Tomales Bay—the epicenter of California's oyster industry.
October! National Pizza Month! This month we'll be bringing you Daily Slice, quick snapshots of slices and pies all of us at the Serious Eats empire have been enjoying lately. —The Mgmt. [Photograph: Sarah Wu/Motorino Facebook] Given how much we love Motorino around these parts, it shouldn't come as a surprise that the pizzeria would eventually appear in Daily Slice. Yes, it's a whole pie — composed of four slices. And, despite this feature's name, we never meant it to adhere slavishly to the slice-only format. Especially if that would keep us from mentioning this killer pizza. If you've followed...
You don't go to Red Lobster for the pizza. But among their "Seaside Starters" there is a pizza, and I couldn't resist trying it.