It's My Pie Monday time! There may have been a little Memorial Day weekend email hiccup (apologies), but all pies missing from last week's post are corralled here. And there are some spicy ones in the mix. Today's gallery of pies include peppers of the homemade, pickled variety from jamesws, an extra spicy cheese sauce on ardubs81's breakfast pizza , and joebeone's spicy sopressata pizza gets some additional heat from sliced jalapeños. Sweet peppers make an appearance on square_pie's sausage, mushroom creation, Jimmyg exhibits his freestyle success, Dneblank tops his no-knead dough with clams, and Dhorst brings more fruits de mer on the scene with her Longbow's Lobster Pizza. In addition, Norma427 tests out a new dough mix, ForzaPizza has pictures from the season's first oven firing, and Tscarborough walks the line Provencal with Luque olives, capers, and blue cheese.
'square_pie' on Serious Eats
If you're thinking of making pizza for your sweetheart on this Valentine's Day, you've come to right place. Here's a great gallery of inspiration from your fellow Slice'rs, complete with a spicy taco salad pizza from Tscarborough, a gorgeous breakfast pie from Amusebouche1, and a pizza topped with homemade bratwurst from BiereBeer. (We better see some heart-shaped pepperoni next week.)
I'm kind of surprised there aren't any pizzas topped with towers of buffalo wings this week! Still, we have some fun pizzas for this week's My Pie Monday, including a crazy yellow Margherita from Scott D, a Japanese pizza from hmw0029, and a crust that's made with pecan flour from Norma427. Plus, great contributions from Burger365, Cookhacker, Amusebouche1, Rick C., James S., Dhorst, Adam Kuban, and Gregmcg.
Well, it may have been Thanksgiving last week, but Slice'rs didn't let that stop them from eating some delicious homemade pizza! (Though square_pie did try to combine the two.) On the menu: homemade fried panzerotti from dhorst, a spinach and artichoke pizza from bartonkt, a neo–New York pie from dmcavanagh, and more good stuff from Scott D., Adam Kuban, Tupper Cooks!, and TScarborough.