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Taste Test: We Try Four Frozen Vegan "Cheeze" Pizzas

Niki Achitoff-Gray 24 comments

If tasting 'regular' frozen pizza requires reduced expectations, then tasting frozen 'cheeze' pizzas might be termed an exercise in complete and utter futility. So, let's cut to the chase. What's the point? More

Taste Test: Delivery Pepperoni Pizza

Chain Pizza Erin Zimmer 51 comments

"There were definitely two winners, and two that would require a lot more beer-drinking." Clockwise from top left: Pizza Hut, Papa John's, Domino's, Little Caesars. [Photographs: Robyn Lee] Since pizza is right up there with wings and guacamole as far as Super Bowl cuisine goes, we ordered pepperoni pizzas from the four big nationwide chains (Little Caesars, Pizza Hut, Papa John's and Domino's) to find the tastiest. Why pepperoni? Because most people order pizza with at least one topping and pepperoni is the most popular one in the U.S.... More

The Food Lab: Is Good Pizza Really All About the Water?

The Pizza Lab J. Kenji López-Alt 67 comments

It's time for another round of The Food Lab. Got a suggestion for an upcoming topic? Email Kenji here, and he'll do his best to answer your queries in a future post. [Photographs: J. Kenji Lopez-Alt] Just as the jocks like to stick together and nerds travel in packs, obsessives bordering on the psychotic (like me) seek out the acquaintance of others like themselves, in a manner that some say borders on the, well, the obsessive. The first time I heard that the mineral content of water might have an effect on the properties of bread dough was about eight... More

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