A slice from Nunzio's
is a pristine exercise in elegant pizza minimalism. It's not very big, so pizza-by-the-ton Ray's
fans should go elsewhere. Yet everything about it is right: the ratio of sauce to cheese, the crisp yet pliant crust, and the tangy sauce enlivened by fresh basil. I love the sausage Nunzio's puts on its slices. It's nubby, loaded with flavor, and has plenty of fennel in it. Nunzio's even looks the way a pizzeria should: It is a white stucco shack with a tiny dining room brightened by black-and-white photos of the original Nunzio's in South Beach, Sraten Island.
Address: 2155 Hylan Boulevard, Staten Island NY 10306 (at Midland Avenue; map)
This entry is an excerpt from my book Pizza: A Slice of Heaven. To read more, visit the Slice of Heaven archives here on Slice or buy the book from Amazon.