The big news in pizzaland yesterday was that Domino's announced that it had a new core pizza recipe. The crust now has a garlic-herb seasoning; the sauce is supposed to be sweeter and bolder; and the cheese, well, the company is promising "shredded cheese made with 100% real mozzarella and flavored with just a hint of provolone," which makes you wonder what they were using before.
Anyway, as soon as we posted the news on Slice, we jumped to dominos.com to order.
How does the new Domino's pizza taste? you ask? Is it better? Is it good? Find out, my friends, after the jump.
The Bottom Line
- The sauce is better
- The garlic seasoning makes the end crust taste a little like breadsticks
- It's an improvement, but obviously nothing you'd order if you've already found a better local option
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