In this week's installment of My Pie Monday we have some phenomenal looking pies! There's a heavy Roman influence with a Bonci style pie topped three ways from Jimmyg, and VPerry's pancetta, mushroom, and onion al taglio pie. TXCraig1 proves that not all squash pies are terrible, and Norma427 makes her best Jet's pizza yet. Amusebouche1 plays around with combining chanterelles, goat cheese, pears, and leeks, and Billgraney delivers a gold standard pie topped with chicken mango sausage.
If you're making pizza this week send us a shot for next week's My Pie Monday!
Just take one snapshot of your homemade pizza, describe your cooking method (briefly!), and follow these instructions to get it to Slice HQ by 8pm EST on Thursday night. Be sure to let us know your Slice/Serious Eats screen name!
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